Bean Soup Seasoning

Directions:  Use 2 Tbsp of mix per 4 quarts liquid or to taste to bake the best pot of Bean Soup in town!.

Ingredients: Ham soup (salt, partially hydrogenated soybean & cottonseed oils, maltodextrin, brown sugar, hydrolyzed corn, wheat & soy protein, torula yeast & autolyzed yeast extract, msg, soy flour, dhy onion, dextrose, natural flavor, caramel color, whey and sulfiting agents.) Savory, onion powder, chili powder, garlic powder, parsley, thyme, salt and cloves.

My Store mixes and blends are in-house recipes adapted from old-fashioned, made-from-scratch cooking, but designed for today's busy cook that are fast and easy to prepare. Many of our recipes have been handed down from my mother and grandmother!  You won't find these mixes at your local grocery store! We are confident you won't be disappointed with our products.