Chunky Potato Soup - Instant

Ingredients: Potatoes, potato flakes (potato, mono and diglycerides, sodium acid pyrophosphate, citric acid added as preservative), whole milk, buttermilk, wheat flour, cornstarch, maltodextrin, chicken broth (dextrose, salt, monosodium glutamate, lactose, potato flour, pure vegetable oil (soybean), celery, turmeric, onion powder, lecithin, parsley, and spices), soup greens )dehydrated vegetables )carrots, celery flakes, onion, tomato flakes, red and green peppers, spinach, cornstarch), sodium bisulfite), salt, celery, pepper.

Directions:  Add package of mix (4 oz.) to 2 1/2 cups water or milk.  Bring to a boil, reduce heat, simmer for 10-15 minutes.  Yield:  approximately 2 1/2 cups.  This is a quick and easy instant soup that whips up in a hurry.  I usually make it with half milk and half water.

Contains: Wheat, Milk and Soy Ingredients, Packaged in a facility that also processes products containing: peanuts, tree nuts, soybeans, milk, egg, fish, crustaceans shellfish and wheat ingredients.

My Store mixes and blends are in-house recipes adapted from old-fashioned, made-from-scratch cooking, but designed for today's busy cook that are fast and easy to prepare. Many of our recipes have been handed down from my mother and grandmother!  You won't find these mixes at your local grocery store! We are confident you won't be disappointed with our products.