Peppers, Green or Red, Sweet, Diced

A flavorful and convenient item for meatloaf, spaghetti sauce, soup, pizza, casseroles and salads.  To rehydrate 1/4 cup:  Place 2 tablespoons in a measuring cup, add warm water to the 2 oz level mark.  Soak 30 minutes. 

My Store mixes and blends are in-house recipes adapted from old-fashioned, made-from-scratch cooking, but designed for today's busy cook that are fast and easy to prepare. Many of our recipes have been handed down from my mother and grandmother!  You won't find these mixes at your local grocery store! We are confident you won't be disappointed with our products.