Sea Salt

Since salt goes into almost everything we cook, it's one of the easiest ways to subtly improve the flavor of your food.  Without the iodine that's in commercial table salt, your food will almost immediately taste better, a touch sweeter, a bit less bitter, brighter.

My Store mixes and blends are in-house recipes adapted from old-fashioned, made-from-scratch cooking, but designed for today's busy cook that are fast and easy to prepare. Many of our recipes have been handed down from my mother and grandmother!  You won't find these mixes at your local grocery store! We are confident you won't be disappointed with our products.